Nicosia - Every day at around noon, Maria Michaelidou drives
the short distance from her home in the village of Palamytha to the
community centre to collect a daily supply of bottled water for her
family.
Today, the community centre is closed and the 38-year-old mother
of four is clearly upset.
'It has not rained all winter so we are forced to live on very
little water,' says Maria.
Located a few kilometres away from the southern coastal city of
Limassol, Palamytha is among five villages where residents have been
forced to live on bottled water since March after it was discovered
that the underground water supply which it had been tapping into
contained high salinity levels.
Dozens of towns and villages on the eastern Mediterranean island
of Cyprus have been tapping the island's aquifer over the past few
years, an underground layer of permeable water-bearing rock, to make
up for the shortfall of water that has hit the island.
Nearby, the small pool of water currently lying at the bottom of
Cyprus largest reservoir, Kouris, is expected to be used up by the
end of summer as authorities face the dilemma of importing costly
water from Greece and how much they should rely on energy-intensive
desalination to beat the shortage.
Kouris, the main source for the pipeline serving the districts of
the capital Nicosia and the southern regions of Limassol and Larnaca,
is now less than one per cent full.
'The situation is very bad. We are at the mercy of the environment
and if the drought continues for a fifth consecutive year, then the
effects of the lack of rainfall will be extremely severe,' Kyriakos
Kyrou, a senior engineer from the Cyprus Water Department told
Deutsche Presse-Agentur dpa.
'Birds are disappearing and animals and flora are suffering,' says
Kyrou, adding that the depletion of the island's aquifer is a very
serious problem.
Although having one of the highest concentrations of reservoirs in
Europe, officials say they are now nearly empty as they frantically
try to meet a 16-million-cubic-metre water deficit.
Faced with a crisis on its hands, the government is currently
trying to tackle the problem with household rationing and importing
8-million-cubic-metres of water in tanker ships from neighbouring
Greece.
It is also trying to build two desalination plants which have been
on the drawing board for years.
But despite the cuts, the tourism sector, the island's chief
money-maker, remains largely untouched and many resentful Cypriots
say the island's 14 golf courses should never have been built in the
first place.
'The government has reduced the water flow to households so we
only have water three times a week but other tourist places with golf
courses are operating as if nothing has happened,' says Zoe Sotiriou,
25, a resident of the Cypriot capital Nicosia.
'Now we think twice about using water for such things as washing
our cars or cleaning our front porch.'
The government says it is working to a long-term strategy to help
the island deal with longer dry spells, including further water cuts
for agriculture and replacing them with treated sewage water,
constructing more desalination plants and increasing the production
capacity in the two existing ones.
'We predict that 90 to 95 per cent of the total domestic water
supply of Cyprus will be met by desalination plants in the next few
years,' says Kyrou.
'Desalination is not the most ideal choice because it uses up a
lot of energy and causes greenhouse gas, but we clearly have no other
option.'
Charalampos Theopemptou, the Cypriot Commissioner for the
Environment, insists the Mediterranean will be the worst affected by
climate change because of the increase in temperatures and the
decrease in rainfall.
'What we are seeing in Cyprus and the rest of the Mediterranean is
extreme weather conditions and drought is one of them,' says
Theopemptou.
'It is not just that we do not have enough rainfall to fill up our
dams and rivers for irrigation but we are also seeing a 70-per-cent
reduction in the replenishment of the aquifer and this has had a
catastrophic affect on agriculture.'
When Cyprus achieved independence in 1960, the backbone of its
economy was agriculture, but today only 2.8 per cent of the gross
domestic product is achieved through the production of crops and
animal farming.
'The government does not provide us with water to grow our crops
so we are forced to pump our own water from the ground which is
costly. The end result is that there are fewer farmers now than
before,' says 55-year-old potato farmer Christos Miso.
Meteorologists say rainfall on Cyprus has fallen by 20 per cent in
the last three decades while temperatures have risen.
According to Kyrou, while rainfall has dropped by 20 per cent, the
inflow of rainfall into reservoirs has declined by 40 per cent,
namely because of rising temperatures which has resulted in increased
evaporation.
'We knew of the problems and we should have taken measures earlier
but we were hoping that it would have rained,' said Kyrou.
USA
Your Talkback on this Story